Making candied fruit is on my TO DO list but I’m disappointed that I cannot find organic oranges…. Camilla comment about Asian markets made me realize that I had not been there yet. Plan to do that & order her book. Perfect timing. Thank You !
What a beautiful looking and sounding cake. I was quite late to baking with candied fruit - scarred by the tasteless waxy cubes of candied or lemon peel you could find in most German supermarkets in the 90s. It wasn't until I lived in Rome where you could easily find whole candied orange halves, massive candied citron or pumpkin segments that I realised just how delicious candied fruit can be and what a wonderful role they can play in so many different cakes and desserts.
I also love a genius no waste recipe so the idea of using some of the leftover candying syrup to soak a cake is genius.
Going to Camilla’s book signing in Chicago on Friday, can’t wait!
That's with Tim Mazurek, I'm sure it will be amazing! Have fun and be sure to introduce yourself to Camilla!
I will, thanks, Andrew! :)
Sounds absolutely delicious! 😍
Making candied fruit is on my TO DO list but I’m disappointed that I cannot find organic oranges…. Camilla comment about Asian markets made me realize that I had not been there yet. Plan to do that & order her book. Perfect timing. Thank You !
Wonderful!!!
Bought the book yesterday, waiting for the delivery!
What a beautiful looking and sounding cake. I was quite late to baking with candied fruit - scarred by the tasteless waxy cubes of candied or lemon peel you could find in most German supermarkets in the 90s. It wasn't until I lived in Rome where you could easily find whole candied orange halves, massive candied citron or pumpkin segments that I realised just how delicious candied fruit can be and what a wonderful role they can play in so many different cakes and desserts.
I also love a genius no waste recipe so the idea of using some of the leftover candying syrup to soak a cake is genius.