Welcome to the Wordloaf Friday Bread Basket, a weekly roundup of links and items relating to bread, baking, and grain. This week’s email covers a few grainy products that were unfamiliar to me—tetelas and pogácsas—along with new trend in one of my favorite ones, banh mi.
Yes! Get on that banh mi loaf recipe! I asked you in the past if you’d ever looked at NOLA po-boy loaves, one of my favorite sandwich containment units. The similarities between the 2 breads are undeniable and an approachable home recipe could change mankind. I swear!
Are there any restaurants in the Boston area serving tetalas?
Yes! Get on that banh mi loaf recipe! I asked you in the past if you’d ever looked at NOLA po-boy loaves, one of my favorite sandwich containment units. The similarities between the 2 breads are undeniable and an approachable home recipe could change mankind. I swear!